St Kilda (left) about 45 miles west of Harris in the Outer Hebrides. In a small sailing boat, the lack of a protected anchorage and a safe all weather passage back through or around the outer Isles, at least a week of fair weather it required to safety visit. |
I will probably have Iridium tracking on around the Scottish Islands and the Outer Hebrides but have not yet made a decision as to when I will activate it. I will turn if off when I am confident of getting timely weather reports and some email connectivity by other means for the rest of the trip, again see my "Tracking Sancerre page" for the Iridium tracking reports.
The Launch
Sancerre was launched on the 9th of March and I took her down river to one of the RAFYC's berths for a night before putting her on the mooring.
Looking downstream from about the same point. When I came back down, against the tide, there was also a force 5 wind on the nose which would not have been pleasant in the dinghy.. |
Nicolson 55 "Lord Portal" moored near the top of the river, I sailed on her in the 70s when she was one of 2 Nic 55's used by the RAF for adventure training. |
Sancerre was launched @ 10:00 an hour and a bit after low water, 2 hours ahead of the orriginal schedule, I was told the previous afternoon so had to leave early to get down in time. Its a long drop to the water even two days off of neaps, I don't think they launch so near to low water on spring tides. The yard was busy that day so they moved the boat launched before Sancerre (On the pontoon at the end of the jetty in the pic above, waiting to be towed over to Swanwick marina, AKA Moody's) into the slings the previous day and parked Sancerre right behind for a quick start, when I left at c 10:45 a third boat was going in.
Most of the tinned food is loaded so after a few more hours of work and loading the rest of the food, clothes and bedding suitable for spring, and hopefully summer, I will be ready to go.
Whilst moored at the RAFYC I loaded heavy and awkward sized items that it was not sensible to do when she was ashore, set up the running rigging that was removed for the winter and fitted the mainsail, stack pack and lazy-jacks. I was lucky with the weather this morning, the wind being much lighter than forecast, so I was also able to get the 150% genoa rigged as well, a bit of a struggle single handed in any wind.
Most of the tinned food is loaded so after a few more hours of work and loading the rest of the food, clothes and bedding suitable for spring, and hopefully summer, I will be ready to go.
Update 20th March: With the revised start date (see update at the end of the previous post) I loaded the rest of the non-perishable stores today and finished the odd jobs and the boat is ready to go, I just need to load clothes, perishable food and get the car home. to leave on the 25th or 26th.
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